Yum Yum Cupcakes Recipe #232576
Chocolate presentation PA Dutch style. We grew up with these cupcakes as a favorite "chocolate-delivery-vehicle".
by luvinlif2k
45 min | 20 min prep
18 -24 cupcakes
- 8 ounces cream cheese, softened
- 1/3 cup granulated sugar
- 12 ounces semi-sweet chocolate chips
- 1 egg, beaten
- 1/4 teaspoon salt
- 2 cups granulated sugar
- 3 cups flour
- 2 teaspoons vanilla
- 1/2 cup cocoa
- 2 teaspoons baking soda
- 2 tablespoons vinegar
- 2/3 cup oil
- 2 cups water
- Cream together all filling ingredients except chocolate chips. (cream cheese, sugar, egg and salt).
- Add chocolate chips and set aside.
- Mix cake ingredients together.
- Fill cupcake papers 1/3 full then using a teaspoon put 1 spoonful of filling mixture in center of each cupcake.
- Fill papers another 1/3 with cake ingredients.
- Bake at 375°F for 20-25 minutes.
- Cool and serve (if they make it through the cooling stage).
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5 stars