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Nutrition Facts

Serving Size 1 (60g)

Recipe makes 6 servings

Calories 110
Calories from Fat 61 (56%)
Amount Per Serving %DV
Total Fat 6.9g 10%
Saturated Fat 1.0g 5%
Monounsaturated Fat 1.9g
Polyunsaturated Fat 3.6g
Trans Fat 0.0g
Cholesterol 41mg 13%
Sodium 251mg 10%
Potassium 105mg 3%
Total Carbohydrate 4.9g 1%
Dietary Fiber 0.0g 0%
Sugars 1.3g
Protein 7.3g 14%
Vitamin A 69mcg 1%
Vitamin B6 0.0mg 1%
Vitamin B12 0.4mcg 6%
Vitamin C 0mg 0%
Vitamin E 1mcg 4%
Calcium 20mg 2%
Iron 0mg 0%

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how is this calculated?

New England Lobster Spread Recipe #232162

For World Tour - USA-New England If you ever have any leftover lobster - this sounds like a great way to use it! Recipe source: Bon Appetit (July 1985)
by ellie_

2¼ hours | 2¼ hours prep

SERVES 6 -8

  1. in a small bowl combine all ingredients except for the crackers.
  2. Cover and chill mixture for at lesst 2 hours.
  3. Serve on crackers.

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