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Nutrition Facts
Serving Size 1 (301g) Recipe makes 4 servings The following items or measurements are not included below: 1 teaspoon italian seasoning
Calories 615
Calories from Fat 234		(38%)
Amount Per Serving		%DV
	Total Fat 26.0g	40%
	Saturated Fat 13.8g	68%
	Monounsaturated Fat 7.7g
	Polyunsaturated Fat 2.4g
	Trans Fat 0.0g
Cholesterol 118mg		39%
Sodium 374mg		15%
Potassium 533mg		15%
Total Carbohydrate 55.4g		18%
	Dietary Fiber 4.0g	15%
	Sugars 4.4g
Protein 38.7g		77%
Vitamin A 1719mcg		34%
Vitamin B6 0.6mg		30%
Vitamin B12 0.7mcg		12%
Vitamin C 12mg		21%
Vitamin E 0mcg		2%
Calcium 238mg		23%
Iron 3mg		21%
detailed view... how is this calculated?

Parmesan Chicken Skillet Recipe #23195

This is a really quick and tasty supper. All you'll need to add is a nice bread and wine.

by MizzNezz

25 min | 10 min prep

SERVES 4 -6

3 boneless chicken breast halves, cut in bite size pieces
2 tablespoons flour
1 teaspoon italian seasoning
salt and pepper
3 tablespoons butter, divided
1 cup half-and-half
1 cup frozen peas
1 cup diced tomato
1/2 cup parmesan cheese
8 ounces angel hair pasta, cooked and drained (or your favorite pasta)

Toss chicken pieces with flour, italian seasoning, salt and pepper.
Heat 2 T butter in large skillet.
Add chicken and stir-fry to a golden brown.
Remove chicken and keep warm.
To skillet add half and half, peas and tomato.
Cook and stir for 2 minutes.
Add parmesan cheese.
Add 1 T butter.
Return chicken to skillet.
Toss with pasta.

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Parmesan Chicken Skillet Recipe #23195

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star