Grilled Chicken Kebabs Recipe #231818
The kebabs are great to serve at any back-yard barbecue or picnic at the park. They're easy to make and make nice presentation. Cook time does not include marinating time.
by Happy Hippie
30 min | 15 min prep
SERVES 4
- 1 lb chicken, cubed
- 1 bell pepper, cut into 1 inch chunks
- 1 onion, cut into 1 inch chunks
Marinade
- 2/3 cup oil
- 2 tablespoons white vinegar
- 1 tablespoon parsley flakes
- 1 teaspoon onion salt
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- Combine marinade ingredients well.
- Pour over chicken, bell pepper and onion.
- Marinade for one hour.
- Alternate meat and veggies on skewers.
- Broil or grill until done (juices run clear).
- Note: If using wooden skewers, soak in water 20 minutes prior to use so they won't burn.
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5 stars