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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 cup 359g Recipe makes 2/3 cup) |
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| Calories 293 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 910mg | 37% | |
| Potassium 374mg | 10% | |
| Total Carbohydrate 12.1g | 4% | |
| Dietary Fiber 0.5g | 1% | |
| Sugars 3.8g | ||
| Protein 0.7g | 1% | |
| Vitamin A 2mcg | 0% | |
| Vitamin B6 0.2mg | 12% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 1mg | 2% | |
| Vitamin E 0mcg | 0% | |
| Calcium 34mg | 3% | |
| Iron 1mg | 7% | |
1 min | 1 min prep
2/3 cup
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