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Nutrition Facts
Serving Size 1 (352g) Recipe makes 4 servings
Calories 528
Calories from Fat 218		(41%)
Amount Per Serving		%DV
	Total Fat 24.2g	37%
	Saturated Fat 14.8g	73%
	Monounsaturated Fat 6.2g
	Polyunsaturated Fat 1.3g
	Trans Fat 0.0g
Cholesterol 61mg		20%
Sodium 177mg		7%
Potassium 446mg		12%
Total Carbohydrate 80.1g		26%
	Dietary Fiber 8.2g	32%
	Sugars 55.3g
Protein 3.7g		7%
Vitamin A 859mcg		17%
Vitamin B6 0.1mg		7%
Vitamin B12 0.1mcg		0%
Vitamin C 12mg		21%
Vitamin E 1mcg		4%
Calcium 60mg		6%
Iron 1mg		11%
detailed view... how is this calculated?

Easy Apple Crisp Recipe #230756

Another version of apple crisp, and one of the first recipes I learned to make when I got out on my own.

by Karen67

50 min | 20 min prep

SERVES 4

1/2 cup light brown sugar, firmly packed
1/2 cup oatmeal (quick or old fashioned)
1/3 cup flour
1 teaspoon cinnamon
1/2 cup butter
8 medium apples, peeled & sliced (about 6 cups)

Preheat oven to 350 degrees.
Combine brown sugar, oats, flour and cinnamon.
Cut in butter until crumbly.
Arrange 1/2 of the apple slices in a buttered 8 inch square baking dish.
Sprinkle apples with half of the sugar mixture.
Top with remaining apples, followed by the remaining sugar mixture.
Bake for 30-40 minutes or until apples are tender.
Serve warm.

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Easy Apple Crisp Recipe #230756

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