Baked Macaroni and Cheese-Amish Recipe #23018
This mac n' cheese is so easy to make, I made it for my husband and he loved it, just like his mom used to make!
40 min | 10 min prep
SERVES 4 -6
- 2 cups elbow macaroni
- 2 teaspoons salt
- 2 1/2 cups milk
- 8 ounces Velveeta cheese
- salt and pepper
- breadcrumbs
- Cook macaroni according to package directions, drain, pour into casserole dish and add milk, cheese, salt-pepper, mix thoroughly.
- Dot with butter, top with bread crumbs.
- Bake 30 minutes at 325-350 degrees.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 23018 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars