Gg's Garlic Cheese Biscuits Recipe #228702
YUM!! What else can I say if you like cheese and you like garlic. These are so lite and fluffy.
by Gloria 15x
45 min | 15 min prep
SERVES 12 -15 , 12 muffins
- 1 cup milk
- 1/3 cup mayonnaise
- 1 tablespoon sugar
- 2 cups self rising flour
- 1/4 cup sharp cheddar cheese
- 1/2 teaspoon garlic powder
- 3 tablespoons butter, melted
- Combine milk, mayonnaise, sugar and flour. Beat with electric mixer for about 1 minute, until smooth and completely combined.
- Add cheese to dough.
- Drop batter into paper lined muffin tins.
- Muffins tend to triple in size so fill lightly.
- Melt butter; mix in garlic and brush tops of dough.
- You can shake 1 tsp additional cheese on each muffin.
- Bake at 350 degrees for 25-30 minutes.
- Serve hot.
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5 stars