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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups 232g Recipe makes 3 cups) |
||
| Calories 254 | ||
| Calories from Fat 2 | (1%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.3g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 543mg | 22% | |
| Potassium 328mg | 9% | |
| Total Carbohydrate 65.5g | 21% | |
| Dietary Fiber 2.6g | 10% | |
| Sugars 60.5g | ||
| Protein 1.3g | 2% | |
| Vitamin A 262mcg | 5% | |
| Vitamin B6 0.1mg | 7% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 8mg | 13% | |
| Vitamin E 0mcg | 1% | |
| Calcium 36mg | 3% | |
| Iron 1mg | 6% | |
5 min | 5 min prep
3 cups
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