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Nutrition Facts

Serving Size 1 cake 2186g

Recipe makes 1 cake)

Calories 7916
Calories from Fat 3311 (41%)
Amount Per Serving %DV
Total Fat 367.9g 566%
Saturated Fat 190.7g 953%
Monounsaturated Fat 120.0g
Polyunsaturated Fat 27.9g
Trans Fat 0.0g
Cholesterol 1172mg 390%
Sodium 5046mg 210%
Potassium 1653mg 47%
Total Carbohydrate 1113.4g 371%
Dietary Fiber 27.1g 108%
Sugars 858.7g
Protein 80.1g 160%
Vitamin A 9161mcg 183%
Vitamin B6 0.8mg 37%
Vitamin B12 2.5mcg 41%
Vitamin C 3mg 5%
Vitamin E 15mcg 50%
Calcium 533mg 53%
Iron 33mg 184%

how is this calculated?

Chocolate Fudge Cake Recipe #22671

This is the Chocolatiest Fudgiest cake I have ever had. This is a recipe I got from my sister. I have made it a few times in the past. I am glad to have it again.
by Tarynne

35 min | 10 min prep

1 cake

Icing

  1. Preheat oven to 350 degrees.
  2. Sift together flour sugar and salt.
  3. Set aside.
  4. In separate bowl beat eggs, buttermilk, soda and vanilla.
  5. set aside.
  6. In a saucepan bring butter, cocoa and water to a boil.
  7. Combine 3 mixtures and mix till blended.
  8. Pour into a greased 9 x 13" pan.
  9. Bake 25 minutes at 350F degrees.
  10. ---Icing---.
  11. Make icing while cake is baking.
  12. Bring butter, cocoa and milk to a boil.
  13. pour over sugar.
  14. mix well.
  15. add vanilla and nuts.
  16. Pour over cake while its hot.

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