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Nutrition Facts
Serving Size 1 (136g) Recipe makes 4 servings
Calories 107
Calories from Fat 1		(1%)
Amount Per Serving		%DV
	Total Fat 0.2g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 2mg		0%
Potassium 162mg		4%
Total Carbohydrate 28.0g		9%
	Dietary Fiber 2.0g	8%
	Sugars 23.5g
Protein 0.8g		1%
Vitamin A 297mcg		5%
Vitamin B6 0.1mg		7%
Vitamin B12 0.0mcg		0%
Vitamin C 43mg		72%
Vitamin E 0mcg		0%
Calcium 26mg		2%
Iron 1mg		5%
detailed view... how is this calculated?

Pineapple 'carpaccio' With Mint Sugar Recipe #226467

This is a beautiful fresh dessert, perfect after a rich dish such as curry.

by English_Rose

20 min | 20 min prep

SERVES 4

4 tablespoons sugar
4 tablespoons fresh mint, chopped
1 pineapple, peeled, sliced very thin

Using a pestle and mortar, bash the sugar and the mint together.
Lay out the pineapple slices, overlapping on a plate and sprinkle over the mint sugar.
Serve.

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Pineapple 'carpaccio' With Mint Sugar Recipe #226467

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star