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Nutrition Facts

Serving Size 1 (21g)

Recipe makes 16 servings

The following items or measurements
are not included below:

1 lemons, zest of

Calories 64
Calories from Fat 0 (0%)
Amount Per Serving %DV
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 11mg 0%
Total Carbohydrate 17.5g 5%
Dietary Fiber 0.0g 0%
Sugars 17.4g
Protein 0.1g 0%
Vitamin A 0mcg 0%
Vitamin B6 0.0mg 0%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 1mg 0%
Iron 0mg 0%

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how is this calculated?

Lemon Ginger Infused Honey Recipe #223086

Try in hot tea and then make it iced. Add it to sangria. Coat a roasted chicken or fish at the end of cooking. Yes you can use any cirtus of choice.
by ~Rita~

25 min | 15 min prep

SERVES 16

  1. Place honey in a double boiler with hot water in bottom.
  2. Add lemon zest and ginger.
  3. Bring water to a boil, and bring mixture to 185°F and keep at 185°F for 10 minutes.
  4. Remove from heat and let stand 10 minutes. Strain while still warm.
  5. Place in sterilized jars and cap.

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