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Nutrition Facts

Serving Size 1 saquares 64g

Recipe makes 16 saquares)

Calories 257
Calories from Fat 142 (55%)
Amount Per Serving %DV
Total Fat 15.9g 24%
Saturated Fat 2.8g 13%
Monounsaturated Fat 5.9g
Polyunsaturated Fat 6.4g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 123mg 5%
Potassium 377mg 10%
Total Carbohydrate 24.4g 8%
Dietary Fiber 3.3g 13%
Sugars 12.9g
Protein 8.6g 17%
Vitamin A 371mcg 7%
Vitamin B6 0.3mg 15%
Vitamin B12 0.3mcg 4%
Vitamin C 15mg 26%
Vitamin E 5mcg 18%
Calcium 47mg 4%
Iron 4mg 23%

how is this calculated?

Trail Mix Bars Recipe #222543

I love trail mix bars....but not laden down with lots of sugar and oils. Perfect for the breakfast on the run or afternoon snack for kids. Any dried fruit can be interchanged.
by Abby Girl

20 min | 20 min prep

16 saquares

  1. Spray an 8" square baking pan with Pam. Set aside.
  2. Preheat oven to 350. Spread seeds and rolled oats on baking sheet. Bake until fragrant and light golden in colour, about 8 - 10 minutes. Set aside to cool.
  3. Combine chopped dried fruit, toasted seeds/oats in a large bowl. Add cereal. Stir to mix well and bread up dried fruit.
  4. Slightly warm peanut butter in microwave. Combine apple juice. Mix well. Fold into fruit/seed mixture until well coated.
  5. Press mixture into baking pan.
  6. Store in fridge for up to 2 weeks or freeze for a later date.

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