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Nutrition Facts

Serving Size 1 (308g)

Recipe makes 4 servings

The following items or measurements
are not included below:

1 tea bags

2 vanilla beans

Calories 222
Calories from Fat 3 (1%)
Amount Per Serving %DV
Total Fat 0.4g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.1g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 10mg 0%
Potassium 302mg 8%
Total Carbohydrate 18.4g 6%
Dietary Fiber 3.3g 13%
Sugars 10.4g
Protein 1.1g 2%
Vitamin A 45mcg 0%
Vitamin B6 0.2mg 7%
Vitamin B12 0.0mcg 0%
Vitamin C 26mg 44%
Vitamin E 0mcg 1%
Calcium 33mg 3%
Iron 1mg 5%

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how is this calculated?

Wildberry Summer Soup Recipe #222342

This is an extremely refreshing desert. Perfect to be served on a hot summer day. I have yet to prepare this for someone who didn't beg me for the recipe... You will impress your guests with this!
by Flavor VIsion

25 min | 20 min prep

SERVES 4 , 1/2 cup

  1. Clean berries and set aside.
  2. Reduce White wine.
  3. Add tea and vanilla beans.
  4. Add mint and blanch fruit immediately place fruit bowl on ice to stop the fruit from cooking.
  5. Place soup in refrigerator to chill at least 1 hour.

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