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Nutrition Facts

Serving Size 1 (150g)

Recipe makes 4 servings

The following items or measurements
are not included below:

1 teaspoon green olives

Calories 80
Calories from Fat 6 (7%)
Amount Per Serving %DV
Total Fat 0.7g 1%
Saturated Fat 0.1g 0%
Monounsaturated Fat 0.2g
Polyunsaturated Fat 0.3g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 15mg 0%
Potassium 322mg 9%
Total Carbohydrate 18.8g 6%
Dietary Fiber 3.0g 12%
Sugars 2.2g
Protein 2.8g 5%
Vitamin A 2932mcg 58%
Vitamin B6 0.2mg 12%
Vitamin B12 0.0mcg 0%
Vitamin C 33mg 55%
Vitamin E 0mcg 1%
Calcium 14mg 1%
Iron 0mg 2%

detailed view...

how is this calculated?

Colourful Corn Recipe #2221

a tasty vegetable side dish
by Dancer^

20 min |

SERVES 4

  1. In frying pan, cook green pepper over medium heat about 5 minutes.
  2. Add tomato, carrots, frozen corn and water.
  3. Cover and cook 15 minutes.
  4. Add a dash of pepper before serving.

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