Apple Rolls With Creamy Coffee Sauce (Turon De Mansanas) Recipe #222010
This a delicious and easy to prepare dessert inspired by the famous banana turon from the Philippines. Scrumptious!!!
Note: Sauce needs to be made a few minutes in advance as this needs to chill a little bit before drizzling over the turon.
30 min | 15 min prep
SERVES 5 -10 , 10 rolls
- 1/2 cup butter or margarine
- 2 cups peeled and cubed apples
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 2 tablespoons flour, dissolved in a little bit of water
- 10 pieces lumpia skins or spring roll wrappers
- oil (for deep frying)
For Creamy Coffee Sauce
- 1 (300 ml) can condensed milk
- 1 cup cream cheese
- 1 tablespoon coffee
- For the creamy coffee sauce, combine all ingredients in a blender or food processor and blend until smooth. CHILL.
- Melt butter/margarine in a pan. Add apples, and sugar and cook over moderate heat; stirring occasionally until apples become tender.
- Add cinnamon and flour. Mix well. Cook until thickened. Set aside and let cool.
- Put about 1 to 2 tablespoons of apple filling in a lumpia wrapper. Roll up and seal well. Deep-fry in hot oil until golden and drain in paper towels.
- Drizzle with chilled sauce.
- Enjoy!
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5 stars