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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (336g) Recipe makes 6 servings The following items or measurements 1 cup American cheese |
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| Calories 278 | ||
| Calories from Fat 52 | (18%) | |
| Amount Per Serving | %DV | |
| Total Fat 5.9g | 9% | |
| Saturated Fat 1.9g | 9% | |
| Monounsaturated Fat 1.7g | ||
| Polyunsaturated Fat 1.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 21mg | 7% | |
| Sodium 874mg | 36% | |
| Potassium 1114mg | 31% | |
| Total Carbohydrate 43.4g | 14% | |
| Dietary Fiber 5.0g | 19% | |
| Sugars 3.2g | ||
| Protein 13.8g | 27% | |
| Vitamin A 48mcg | 0% | |
| Vitamin B6 0.9mg | 42% | |
| Vitamin B12 0.4mcg | 6% | |
| Vitamin C 43mg | 72% | |
| Vitamin E 0mcg | 2% | |
| Calcium 62mg | 6% | |
| Iron 2mg | 14% | |
1½ hours | 15 min prep
SERVES 6
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