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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (329g) Recipe makes 1 servings The following items or measurements 5 tablespoons non-fat vanilla yogurt |
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| Calories 274 | ||
| Calories from Fat 19 | (7%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.2g | 3% | |
| Saturated Fat 0.4g | 1% | |
| Monounsaturated Fat 0.6g | ||
| Polyunsaturated Fat 0.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 4mg | 0% | |
| Potassium 505mg | 14% | |
| Total Carbohydrate 62.0g | 20% | |
| Dietary Fiber 6.8g | 27% | |
| Sugars 36.4g | ||
| Protein 5.9g | 11% | |
| Vitamin A 332mcg | 6% | |
| Vitamin B6 0.2mg | 8% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 89mg | 148% | |
| Vitamin E 1mcg | 3% | |
| Calcium 44mg | 4% | |
| Iron 2mg | 12% | |
5 min | 5 min prep
SERVES 1
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