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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (24g) Recipe makes 20 servings The following items or measurements reduced-fat coconut milk |
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| Calories 63 | ||
| Calories from Fat 6 | (10%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.7g | 1% | |
| Saturated Fat 0.5g | 2% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 8mg | 0% | |
| Potassium 212mg | 6% | |
| Total Carbohydrate 15.2g | 5% | |
| Dietary Fiber 1.8g | 7% | |
| Sugars 4.8g | ||
| Protein 0.7g | 1% | |
| Vitamin A 636mcg | 12% | |
| Vitamin B6 0.0mg | 2% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 0mg | 1% | |
| Vitamin E 0mcg | 1% | |
| Calcium 10mg | 1% | |
| Iron 0mg | 3% | |
30 min | 30 min prep
SERVES 20 -30
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