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Nutrition Facts
Serving Size 1 (155g) Recipe makes 4 servings
Calories 154
Calories from Fat 80		(52%)
Amount Per Serving		%DV
	Total Fat 9.0g	13%
	Saturated Fat 5.5g	27%
	Monounsaturated Fat 2.3g
	Polyunsaturated Fat 0.5g
	Trans Fat 0.0g
Cholesterol 22mg		7%
Sodium 368mg		15%
Potassium 366mg		10%
Total Carbohydrate 14.9g		4%
	Dietary Fiber 4.9g	19%
	Sugars 6.1g
Protein 5.2g		10%
Vitamin A 1270mcg		25%
Vitamin B6 0.3mg		12%
Vitamin B12 0.0mcg		0%
Vitamin C 24mg		40%
Vitamin E 0mcg		2%
Calcium 32mg		3%
Iron 1mg		8%
detailed view... how is this calculated?

Aunt Marie's Peas Recipe #21951

My aunt gave this recipe to my mother years ago. I always look forward to it at holiday time.

by Mysterygirl

½ day | ½ day prep

SERVES 4 -6

1 (4 ounce) can mushrooms
1 (10 ounce) bag peas
1 small onion, chopped
1/2 cup celery, chopped
3 tablespoons butter
1 (2 ounce) jar pimientos, drained &,chopped
1/2 teaspoon salt
1/8 teaspoon pepper

Drain mushrooms, reserve liquid.
Cook peas in amount of mushroom liquid called for on pea package.
Cook onions& celery in butter until soft.
Add pimentos& mushrooms, heat thoroughly.
Add peas, salt& pepper.
Refrigerate until next day.
Heat to serve.

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Aunt Marie's Peas Recipe #21951

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