Raspberry Tofu Freeze Recipe #21540
You would NEVER guess that this delicious frozen treat is made with tofu. Its a dieters delight and perfect for summer treats. Use low fat tofu and sugar substitute for even less calories.
by Meghan
10 min | 10 min prep
SERVES 3 -4
- 1 (12 ounce) bag frozen raspberries (do not thaw)
- 1 cup drained soft tofu
- 1 teaspoon vanilla extract
- 3 tablespoons sugar
- In food processor combine raspberries straight from the freezer, tofu, vanilla, and 1 T.sugar.
- Process until pureed and well blended, scraping down the sides if needed.
- Taste and add additional sugar if needed.
- Serve immediately in stemmed glass or dessert dishes.
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5 stars