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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (70g) Recipe makes 10 servings |
||
| Calories 84 | ||
| Calories from Fat 8 | (10%) | |
| Amount Per Serving | %DV | |
| Total Fat 1.0g | 1% | |
| Saturated Fat 0.4g | 1% | |
| Monounsaturated Fat 0.3g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 22mg | 7% | |
| Sodium 124mg | 5% | |
| Potassium 63mg | 1% | |
| Total Carbohydrate 16.6g | 5% | |
| Dietary Fiber 1.1g | 4% | |
| Sugars 5.5g | ||
| Protein 2.3g | 4% | |
| Vitamin A 50mcg | 1% | |
| Vitamin B6 0.0mg | 1% | |
| Vitamin B12 0.1mcg | 1% | |
| Vitamin C 1mg | 2% | |
| Vitamin E 0mcg | 0% | |
| Calcium 68mg | 6% | |
| Iron 0mg | 4% | |
25 min | 15 min prep
SERVES 10 , 20 fritters
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