So Yummy Baked Potato Salad Recipe #21304
My deli carries a yummy baked potato salad. I asked them what was in it and they told me. I had some leftover baked potatoes that I needed to use so I tried making it and it was a BIG hit at my house. It disappeared before I got it to the dinner table...lol !
by Lois
20 min | 20 min prep
SERVES 6 -8 , 8 1/2 cup sevrvings
- 3 large baked potatoes, cooled, peeled and cubed
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 8 slices bacon, cooked and crumbled (I use the precooked kind)
- 4 ounces shredded cheddar cheese, divided
- 2 green onions, sliced and then chopped (green part only)
- 1/2 teaspoon fresh ground black pepper
- 1 dash celery salt or seasoning salt
- 1 dash garlic powder
- 1 dash paprika
- 1 tablespoon fresh parsley (optional)
- Gently stir together all the ingredients in a large bowl using a large spoon, reserving a little cheddar, green onion and bacon for garnish.
- Transfer to a serving dish.
- Top with reserved shredded cheddar, green onion slices and bacon crumbles for a beautiful presentation.
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5 stars