This section will not print. Click here to customize fonts, size, etc.

(requires Premium Membership)

Nutrition Facts
Serving Size 1 (312g) Recipe makes 4 servings
Calories 405
Calories from Fat 215		(53%)
Amount Per Serving		%DV
	Total Fat 23.9g	36%
	Saturated Fat 14.6g	73%
	Monounsaturated Fat 6.4g
	Polyunsaturated Fat 1.1g
	Trans Fat 0.0g
Cholesterol 126mg		42%
Sodium 1072mg		44%
Potassium 886mg		25%
Total Carbohydrate 11.3g		3%
	Dietary Fiber 0.2g	0%
	Sugars 0.0g
Protein 35.4g		70%
Vitamin A 780mcg		15%
Vitamin B6 0.4mg		22%
Vitamin B12 2.1mcg		35%
Vitamin C 3mg		5%
Vitamin E 0mcg		2%
Calcium 314mg		31%
Iron 1mg		6%
detailed view... how is this calculated?

Cod Au Gratin Recipe #21223

If you like cod fish, there's nothing not to like about this recipe.

by bert

50 min | 20 min prep

SERVES 4

4 tablespoons butter
2 tablespoons flour
1 teaspoon salt
1 cup cheese, grated
1 teaspoon pepper, to taste
2 cups milk
2 1/2 cups fresh cod

Melt butter, add flour, salt and pepper.
Stir to make a paste.
Add milk and cook until it thickens, stirring constantly.
Grease a 2-quart casserole.
pour a little of the sauce over the bottom.
Add a layer of cod, sprinkle with cheese.
Repeat these layers until all ingredients are used, ending with a layer of cheese.
Bake at 350 until nicely browned (about 1/2 hour).

Share your experience with others, and post your comments on the recipe. Type 21223 in the Search box at the top of Recipezaar, to get back to this recipe easily.

Cod Au Gratin Recipe #21223

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star