Christmas Cranberry Salad Recipe #211
yum
by Ed Paulhus
½ day | 8 hours prep
SERVES 8
- 2 cups cranberries, chopped
- 3 cups miniature marshmallows
- 3/4 cup sugar
- 2 cups apples, chopped and unpeeled
- 1/2 cup seedless grapes
- 1/2 cup walnuts, chopped (I used pecans)
- 1/4 teaspoon salt
- 1 cup whipping cream, whipped
- Cover marshmallows and cranberries with sugar; chill overnight.
- Add apples, grapes, walnuts, salt and whipping cream.
- Chill until ready to serve.
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5 stars