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Nutrition Facts

Serving Size 1 (13g)

Recipe makes 24 servings

Calories 55
Calories from Fat 17 (31%)
Amount Per Serving %DV
Total Fat 1.9g 2%
Saturated Fat 0.3g 1%
Monounsaturated Fat 0.9g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 28mg 1%
Potassium 4mg 0%
Total Carbohydrate 9.4g 3%
Dietary Fiber 0.1g 0%
Sugars 4.8g
Protein 0.4g 0%
Vitamin A 83mcg 1%
Vitamin B6 0.0mg 0%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 0mcg 1%
Calcium 1mg 0%
Iron 0mg 5%

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Rice Krispies Treats Recipe #209504

Keep in the refrigerator or these will be very sticky
by ChefOnTheMoon

20 min | 20 min prep

SERVES 24

  1. Over low heat, melt margarine in a 3 quart saucepan. Add marshmallows and continue to stir constantly until they are melted. Add cereal and mix well.
  2. Turn into a 13 x 9-inch buttered pan.
  3. Press firmly and refrigerate.
  4. I use a sheet of wax paper that is buttered on one side. I put the buttered side down on top of the cereal mixture and then press it down firmly.
  5. Refrigerate.

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