This section will not print. Click here to customize fonts, size, etc.

(requires Premium Membership)

Nutrition Facts
Serving Size 1 (194g) Recipe makes 8 servings The following items or measurements are not included below: orange Curacao
Calories 323
Calories from Fat 156		(48%)
Amount Per Serving		%DV
	Total Fat 17.4g	26%
	Saturated Fat 6.8g	33%
	Monounsaturated Fat 8.3g
	Polyunsaturated Fat 0.9g
	Trans Fat 0.0g
Cholesterol 30mg		10%
Sodium 1307mg		54%
Potassium 400mg		11%
Total Carbohydrate 33.4g		11%
	Dietary Fiber 4.9g	19%
	Sugars 18.2g
Protein 12.2g		24%
Vitamin A 218mcg		4%
Vitamin B6 0.2mg		8%
Vitamin B12 1.0mcg		16%
Vitamin C 1mg		3%
Vitamin E 0mcg		3%
Calcium 55mg		5%
Iron 2mg		13%
detailed view... how is this calculated?

Baked Beans With a Taste of Orange Recipe #207630

Back in the days when I was cooking a lot with wine & mixers & cordials, etc, I squirreled away my version of baked beans. Today it resurfaced, & here it is! I usually use a version of B&M baked beans. The onion soup mix is 1/2 of a 1-oz envelope.

by Sydney Mike

1¼ hours | 5 min prep

SERVES 8

1 lb hot dog, lean
2 lbs baked beans, canned
1/2 ounce onion soup mix
2 tablespoons brown sugar
1/4 cup water
1 tablespoon prepared mustard
1/3 cup catsup
2 tablespoons orange Curacao

Preheat oven to 350 degrees F.
At an angle, cut weiners into 1/2" slices.
In a bowl, mix 1/2 of the weiner slices, beans, soup mix, sugar, water, mustard, catsup & curacao together and pour into a baking dish.
Arrange the rest of the weiner slices on top of the beans & push them down slightly, making them even with the top of the beans.
Bake for 60 minutes & enjoy!

Share your experience with others, and post your comments on the recipe. Type 207630 in the Search box at the top of Recipezaar, to get back to this recipe easily.

Baked Beans With a Taste of Orange Recipe #207630

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star