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Nutrition Facts

Serving Size 1 (137g)

Recipe makes 8 servings

The following items or measurements
are not included below:

1 ham hocks

Calories 192
Calories from Fat 10 (5%)
Amount Per Serving %DV
Total Fat 1.2g 1%
Saturated Fat 0.2g 0%
Monounsaturated Fat 0.2g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 205mg 8%
Potassium 725mg 20%
Total Carbohydrate 33.5g 11%
Dietary Fiber 13.2g 52%
Sugars 2.9g
Protein 13.1g 26%
Vitamin A 73mcg 1%
Vitamin B6 0.3mg 13%
Vitamin B12 0.1mcg 1%
Vitamin C 2mg 4%
Vitamin E 0mcg 1%
Calcium 89mg 8%
Iron 3mg 17%

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Navy Bean Soup in the Crock Pot Recipe #206070

This is my adaptation of a recipe I found in “The Unwatched Pot”. Total comfort food. Everyone in the family likes this one. It freezes very well and is creamier when it thaws.
by dicentra

6¼ hours | 10 min prep

SERVES 8

  1. Place all of the ingredients in the crock pot.
  2. Add enough water to generously cover the beans.
  3. Cook on low for 8-10 hours or on high for 5-6.
  4. Remove ham hock.
  5. Discard fat and bones and return the meat to the soup.

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