Apple Crisp Recipe #20591
Comfort food at its best. An easy and tasty dessert.
by Graybert
55 min | 15 min prep
SERVES 6 -8
- 6 cups sliced, peeled apples
- 1/4 cup sugar
- 2 tablespoons lemon juice
- 3/4 cup rolled oat
- 1/2 cup brown sugar
- 1/2 cup flour
- 1 teaspoon ground cinnamon
- 1/3 cup butter or margarine
- Preheat oven to 350F degrees.
- Place apples in a buttered 2-quart casserole dish.
- Sprinkle with sugar and lemon juice.
- In a small bowl, combine rolled oats, brown sugar, flour and cinnamon.
- Using a pastry blender, cut butter into mixture until the mixture is crumbly.
- Sprinkle over the apples.
- Bake for 40 minutes or until apples are tender.
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5 stars