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Nutrition Facts

Serving Size 1 (66g)

Recipe makes 10 servings

Calories 146
Calories from Fat 124 (85%)
Amount Per Serving %DV
Total Fat 13.9g 21%
Saturated Fat 8.8g 43%
Monounsaturated Fat 3.6g
Polyunsaturated Fat 0.5g
Trans Fat 0.0g
Cholesterol 36mg 12%
Sodium 99mg 4%
Potassium 52mg 1%
Total Carbohydrate 6.5g 2%
Dietary Fiber 0.7g 2%
Sugars 5.7g
Protein 0.4g 0%
Vitamin A 667mcg 13%
Vitamin B6 0.0mg 0%
Vitamin B12 0.0mcg 0%
Vitamin C 1mg 2%
Vitamin E 0mcg 2%
Calcium 8mg 0%
Iron 0mg 1%

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Peach Honey Butter Recipe #204660

Flavoured butters captured my attention during ZWT & I now even have a cookbook devoted to them. I struck gold at recipegoldmine.com, found 4 new varieties I could not find here at RZ & decided to enter them. This is the last, so I hope you will enjoy it & all the others b4 it!
by twissis

5 min | 5 min prep

SERVES 10 , 10 2 oz servings

  1. Drain peaches of all liquid & place in a lrg bowl.
  2. Add butter, cinnamon, nutmeg & honey.
  3. Mash to chunky applesauce consistency & chill for 2 hrs b4 serving. (I personally favor a smoother blend of this mix using my immersion blender vs a coarse mash).
  4. NOTE: Use w/English muffins, biscuits, scones, bagels, French toast, pancakes, waffles or whatever your imagination envisions.

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