Melt in Your Mouth Banana Bread Recipe #20289
I searched and searched for a banana bread recipe with the texture that I wanted and couldn't find one. One day I decided to modify my Recipe #14187 to see if I could make up my own recipe. My family loved it and it was exactly what I was looking for so here it is. I hope you like it as much as we do.
by Mysterygirl
1¼ hours | 5 min prep
SERVES 8 , 2 loaf
- 2/3 cup oil
- 4 large eggs
- 2 cups mashed ripe bananas
- 2 cups flour
- 2 cups sugar
- 1 (3 1/2 ounce) box French vanilla instant pudding
- 1 teaspoon salt
- 1 teaspoon baking soda
- Preheat oven to 325°F.
- Mix oil, eggs and mashed bananas.
- Combine remaining ingredients and add to banana mixture.
- grease and flour pans,place on baking sheet.
- Bake in a 2/ 9 x 5 x 3 inch pan 0r 4 mini loaves [mini's will take about 45 minutes] for 1 hour or until bread tests done.
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5 stars