Persimmon Cookies Recipe #202619
Ny mom's recipe--tastes great and easy to make.
makes 48 cookies
34 min | 20 min prep
48 cookies
- 1 cup persimmon pulp
- 1 teaspoon baking soda
- 1/2 cup walnuts
- 1/2 cup raisins
- 1 cup sugar
- 1/2 cup shortening
- 1 egg
- 2 cups flour
- 1/2 teaspoon cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- mash pulp through sieve and measure. Then dissolve the soda in the pulp.
- Sift and measure flour, spices and salt together.
- Add small amount of flour to raisins and nuts.
- Cream shortening and sugar together then add beaten egg.
- Add pulp mixture and dry ingredients mix well.
- Add nuts and raisins.
- Drop on greased cookie sheet and bake in oven heated to 400°F for 14 minutes.
- Cookies keep well.
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5 stars