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Nutrition Facts
Serving Size 1 3 lb. roast enough to cover 149g Recipe makes 1 3 lb. roast enough to cover) The following items or measurements are not included below: red wine vinegar
Calories 196
Calories from Fat 136		(69%)
Amount Per Serving		%DV
	Total Fat 15.2g	23%
	Saturated Fat 2.0g	10%
	Monounsaturated Fat 10.6g
	Polyunsaturated Fat 2.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 651mg		27%
Potassium 315mg		9%
Total Carbohydrate 15.6g		5%
	Dietary Fiber 4.4g	17%
	Sugars 8.9g
Protein 2.8g		5%
Vitamin A 41mcg		0%
Vitamin B6 0.2mg		8%
Vitamin B12 0.0mcg		0%
Vitamin C 27mg		46%
Vitamin E 2mcg		7%
Calcium 91mg		9%
Iron 1mg		6%
how is this calculated?

Roast Beef Slather Recipe #20107

Also adds to the flavour of gravy made from pan drippings, OR slice potatoes about 1/4 inch thick and place around roast for last 45 minutes of roasting, rub slices into pan residue around roast. This slather is particularly good with recipe #27007.

by Derf

5 min | 5 min prep

1 3 lb. roast enough to cover

2 tablespoons Dijon mustard
2 garlic cloves, smashed
fresh ground pepper
2 tablespoons red wine vinegar
1 tablespoon olive oil
1 tablespoon hot creamed horseradish

This is enough for about a 3 lb roast and acts quite well as a tenderizer, and leaves a wonderful taste.
Increase ingredients for a larger roast.
Combine all ingredients; whisk together till well blended.
Smother entire roast with mixture, rub well into roast; let stand 15 to 30 minutes.

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Roast Beef Slather Recipe #20107

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star