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Nutrition Facts

Serving Size 1 (34g)

Recipe makes 2 servings

Calories 40
Calories from Fat 34 (86%)
Amount Per Serving %DV
Total Fat 3.9g 5%
Saturated Fat 2.4g 12%
Monounsaturated Fat 1.0g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 10mg 3%
Sodium 31mg 1%
Potassium 69mg 1%
Total Carbohydrate 1.3g 0%
Dietary Fiber 0.6g 2%
Sugars 0.4g
Protein 0.8g 1%
Vitamin A 424mcg 8%
Vitamin B6 0.0mg 1%
Vitamin B12 0.0mcg 0%
Vitamin C 2mg 3%
Vitamin E 0mcg 0%
Calcium 8mg 0%
Iron 0mg 1%

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Quick BBQ Asparagus Recipe #201010

Quick and tasty way to do asparagus on the BBQ.
by Peter J

7 min | 2 min prep

SERVES 2

  1. Remove hard ends from asparagus spears and cut in half.
  2. Melt butter over low-medium temperature BBQ plate and mix the asparagus through the butter as soon as it has melted.
  3. Sprinkle with rosemary and cook 5 minutes turning a few times during the process.

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