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Nutrition Facts

Serving Size 1 cups 163g

Recipe makes 2 cups)

Calories 712
Calories from Fat 393 (55%)
Amount Per Serving %DV
Total Fat 43.7g 67%
Saturated Fat 24.7g 123%
Monounsaturated Fat 13.3g
Polyunsaturated Fat 3.0g
Trans Fat 0.0g
Cholesterol 80mg 26%
Sodium 491mg 20%
Potassium 409mg 11%
Total Carbohydrate 79.8g 26%
Dietary Fiber 2.4g 9%
Sugars 63.0g
Protein 5.5g 11%
Vitamin A 1146mcg 22%
Vitamin B6 0.6mg 28%
Vitamin B12 1.0mcg 16%
Vitamin C 3mg 6%
Vitamin E 1mcg 5%
Calcium 98mg 9%
Iron 2mg 16%

how is this calculated?

Coconut Brittle Cake Topping Recipe #198567

absolutely delicious!!you can use either regular or cocoa rice krispies
by grandma2969

18 min | 10 min prep

2 cups

  1. Combine brown sugar, butter and cream in bowl, mix well.
  2. Add coconut, nuts, and rice krispies.mix well.
  3. Spread topping over warm cake.
  4. Broil 3" from heat source for 2 minutes or until golden brown.

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