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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 sandwich 94g Recipe makes 1 sandwich) |
||
| Calories 315 | ||
| Calories from Fat 128 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 14.2g | 21% | |
| Saturated Fat 4.6g | 22% | |
| Monounsaturated Fat 5.7g | ||
| Polyunsaturated Fat 2.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 10mg | 3% | |
| Sodium 401mg | 16% | |
| Potassium 259mg | 7% | |
| Total Carbohydrate 41.4g | 13% | |
| Dietary Fiber 5.0g | 20% | |
| Sugars 13.4g | ||
| Protein 9.6g | 19% | |
| Vitamin A 118mcg | 2% | |
| Vitamin B6 0.2mg | 9% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 1mg | 2% | |
| Vitamin E 2mcg | 7% | |
| Calcium 51mg | 5% | |
| Iron 2mg | 12% | |
3 min | 3 min prep
1 sandwich
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