Milestone Hot Artichoke-Spinach Dip Recipe #194870
This recipe is from a local restaurant chain (similar to Olive Garden) and they are known for their excellent hot artichoke dip. Serve with red, green or purple coloured corn chips.
by Abby Girl
40 min | 20 min prep
SERVES 10
- 1 cup mozzarella cheese, grated
- 1 cup parmesan cheese, freshly grated
- 1 cup mayonnaise
- pepper
- 1 (15 ounce) can artichokes (drained and cut up)
- 2 garlic, minced
- 4 ounces cream cheese
- 1/2 (10 ounce) box frozen chopped spinach, thawed and drained
- Combine mozzarella cheese, parmesan cheese, mayonnaise, pepper, artichoke, garlic, cream cheese and thawed spinach in a oven proof dish.
- Bake in 325 oven for 20 minutes.
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5 stars