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Nutrition Facts

Serving Size 1 (6g)

Recipe makes 8 servings

The following items or measurements
are not included below:

8 cups popped popcorn

Calories 62
Calories from Fat 22 (36%)
Amount Per Serving %DV
Total Fat 2.5g 3%
Saturated Fat 1.4g 7%
Monounsaturated Fat 0.6g
Polyunsaturated Fat 0.3g
Trans Fat 0.0g
Cholesterol 5mg 1%
Sodium 161mg 6%
Potassium 28mg 0%
Total Carbohydrate 9.6g 3%
Dietary Fiber 1.3g 5%
Sugars 3.2g
Protein 1.1g 2%
Vitamin A 83mcg 1%
Vitamin B6 0.0mg 0%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 4mg 0%
Iron 0mg 2%

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how is this calculated?

Cinnamon Sugar Popcorn Recipe #191682

A great quick snack from Cooking Light.
by Redsie

5 min | 5 min prep

SERVES 8

  1. Place popcorn in a large bowl.
  2. Lightly coat popcorn with cooking spray; toss well.
  3. Repeat procedure.
  4. Combine sugar, cinnamon and salt in a small bowl.
  5. Drizzle popcorn with melted butter; toss well.
  6. Sprinkle with sugar mixture; toss well to coat.

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