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Nutrition Facts

Serving Size 1 (101g)

Recipe makes 12 servings

Calories 306
Calories from Fat 129 (42%)
Amount Per Serving %DV
Total Fat 14.3g 22%
Saturated Fat 6.3g 31%
Monounsaturated Fat 4.7g
Polyunsaturated Fat 2.4g
Trans Fat 0.0g
Cholesterol 20mg 6%
Sodium 414mg 17%
Potassium 194mg 5%
Total Carbohydrate 44.9g 14%
Dietary Fiber 1.3g 5%
Sugars 16.3g
Protein 2.8g 5%
Vitamin A 339mcg 6%
Vitamin B6 0.0mg 2%
Vitamin B12 0.0mcg 0%
Vitamin C 1mg 2%
Vitamin E 1mcg 3%
Calcium 71mg 7%
Iron 2mg 11%

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Cherry Chocolate Crock Pot Dessert Recipe #18757

A very chocolatey-cherry dessert, that works well in the oven too.
by Mirj

3¼ hours | 5 min prep

SERVES 12

  1. Place pie filling in slow cooker.
  2. Combine dry cake mix and butter.
  3. Sprinkle over filling.
  4. Cover and cook on low for 3 hours.

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