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Nutrition Facts
Serving Size 1 (239g) Recipe makes 1 servings The following items or measurements are not included below: Kitchen Bouquet
Calories 548
Calories from Fat 430		(78%)
Amount Per Serving		%DV
	Total Fat 47.8g	73%
	Saturated Fat 29.2g	146%
	Monounsaturated Fat 12.0g
	Polyunsaturated Fat 1.9g
	Trans Fat 0.0g
Cholesterol 123mg		41%
Sodium 2054mg		85%
Potassium 53mg		1%
Total Carbohydrate 24.2g		8%
	Dietary Fiber 1.0g	3%
	Sugars 0.1g
Protein 7.6g		15%
Vitamin A 1419mcg		28%
Vitamin B6 0.0mg		1%
Vitamin B12 0.1mcg		1%
Vitamin C 0mg		0%
Vitamin E 0mcg		3%
Calcium 20mg		2%
Iron 1mg		9%
detailed view... how is this calculated?

Beef Gravy Recipe #187128

This is a good recipe for gravy.Very simple. This gravy can be used over Salisbury Steak & mashed potatoes or for dipping your french fries in. MMMMM...so good.

by motherof4boys

15 min | 5 min prep

SERVES 1

1/4 cup butter
1/4 cup flour
2 cups beef broth
1/4 teaspoon salt
1/4 teaspoon pepper
1 teaspoon Kitchen Bouquet (more if you like)

Melt butter in a saucepan over medium heat. Add flour and whisk together, making sure to get all visible lumps.
Add salt and pepper.
Cook over medium heat for 5 minutes or until mixture starts to turn light brown, be sure to stir constantly.
Turn heat to low and SLOWLY add broth, stirring constantly.
It will spit & bubble so be careful.
Add Kitchen Bouquet.
Turn heat back up to medium.
Continue stirring until gravy boils and thickens.
Makes about 2 cups.

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Beef Gravy Recipe #187128

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