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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (157g) Recipe makes 6 servings The following items or measurements fat-free cream of mushroom soup |
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| Calories 169 | ||
| Calories from Fat 19 | (11%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.2g | 3% | |
| Saturated Fat 0.9g | 4% | |
| Monounsaturated Fat 0.3g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 50mg | 16% | |
| Sodium 577mg | 24% | |
| Potassium 401mg | 11% | |
| Total Carbohydrate 15.0g | 4% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 6.6g | ||
| Protein 21.5g | 42% | |
| Vitamin A 529mcg | 10% | |
| Vitamin B6 0.5mg | 22% | |
| Vitamin B12 0.3mcg | 4% | |
| Vitamin C 3mg | 5% | |
| Vitamin E 0mcg | 0% | |
| Calcium 123mg | 12% | |
| Iron 0mg | 4% | |
7¼ hours | 5 min prep
SERVES 6
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