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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (365g) Recipe makes 4 servings The following items or measurements 1/2 teaspoon dried celery flakes |
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| Calories 883 | ||
| Calories from Fat 113 | (12%) | |
| Amount Per Serving | %DV | |
| Total Fat 12.6g | 19% | |
| Saturated Fat 5.0g | 24% | |
| Monounsaturated Fat 5.3g | ||
| Polyunsaturated Fat 0.8g | ||
| Trans Fat 0.7g | ||
| Cholesterol 73mg | 24% | |
| Sodium 86mg | 3% | |
| Potassium 640mg | 18% | |
| Total Carbohydrate 149.8g | 49% | |
| Dietary Fiber 3.0g | 12% | |
| Sugars 1.0g | ||
| Protein 36.3g | 72% | |
| Vitamin A 199mcg | 3% | |
| Vitamin B6 0.8mg | 39% | |
| Vitamin B12 2.5mcg | 41% | |
| Vitamin C 16mg | 27% | |
| Vitamin E 0mcg | 2% | |
| Calcium 74mg | 7% | |
| Iron 10mg | 59% | |
30 min | 5 min prep
SERVES 4 -6
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