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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (43g) Recipe makes 10 servings The following items or measurements 2 1/2 cups vanilla wafers |
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| Calories 149 | ||
| Calories from Fat 63 | (42%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.1g | 10% | |
| Saturated Fat 1.0g | 4% | |
| Monounsaturated Fat 4.3g | ||
| Polyunsaturated Fat 1.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 92mg | 3% | |
| Potassium 87mg | 2% | |
| Total Carbohydrate 16.7g | 5% | |
| Dietary Fiber 1.4g | 5% | |
| Sugars 12.8g | ||
| Protein 2.4g | 4% | |
| Vitamin A 0mcg | 0% | |
| Vitamin B6 0.0mg | 2% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 2% | |
| Calcium 10mg | 1% | |
| Iron 0mg | 3% | |
20 min | 20 min prep
SERVES 10 -15 , 40 -50 balls
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