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Nutrition Facts
Serving Size 1 (218g) Recipe makes 4 servings
Calories 880
Calories from Fat 520		(59%)
Amount Per Serving		%DV
	Total Fat 57.9g	89%
	Saturated Fat 24.5g	122%
	Monounsaturated Fat 22.2g
	Polyunsaturated Fat 7.6g
	Trans Fat 0.0g
Cholesterol 166mg		55%
Sodium 203mg		8%
Potassium 323mg		9%
Total Carbohydrate 92.4g		30%
	Dietary Fiber 5.5g	22%
	Sugars 74.2g
Protein 9.3g		18%
Vitamin A 846mcg		16%
Vitamin B6 0.1mg		6%
Vitamin B12 0.4mcg		6%
Vitamin C 0mg		0%
Vitamin E 2mcg		7%
Calcium 55mg		5%
Iron 3mg		17%
detailed view... how is this calculated?

Kentucky Chocolate Nut Pie Recipe #185033

This pie is really easy to make, but it also tastes great. It's one of my family's favorites, so I make it pretty regularly.

by Chelseyi

1¼ hours | 10 min prep

SERVES 4 -6

1 cup sugar
1/2 cup flour (premix both flour and sugar)
2 eggs, slightly beaten
1/2 cup butter, room temperature
1 cup chocolate chips
1 cup chopped pecans
walnuts

1. Use spoon to mix all ingredients. Add 1 teaspoons vanilla. Bake in uncooked deep dish pie shell at 350 for about an hour(or until the middle part is rather firm).

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Kentucky Chocolate Nut Pie Recipe #185033

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star