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Nutrition Facts

Serving Size 1 (101g)

Recipe makes 4 servings

Calories 126
Calories from Fat 18 (14%)
Amount Per Serving %DV
Total Fat 2.0g 3%
Saturated Fat 0.3g 1%
Monounsaturated Fat 0.6g
Polyunsaturated Fat 0.9g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 294mg 12%
Potassium 80mg 2%
Total Carbohydrate 24.6g 8%
Dietary Fiber 1.1g 4%
Sugars 0.4g
Protein 2.5g 4%
Vitamin A 15mcg 0%
Vitamin B6 0.2mg 8%
Vitamin B12 0.0mcg 0%
Vitamin C 2mg 4%
Vitamin E 0mcg 1%
Calcium 9mg 0%
Iron 0mg 2%

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Chipotle's Basmati Rice Recipe #183541

Great recipe to go on or with any Mexican dish.
by ZinaMae

30 min |

SERVES 4

  1. In a 2-qt. heavy saucepan, heat oil or butter over low heat, stirring occasionally until melted.
  2. Add rice and lime juice, stir for one minute.
  3. Add water and salt, bring to a full rolling boil. At boiling, cover, turn down to a simmer over low heat until rice is tender and water is absorbed, about 25 minutes.
  4. Fluff rice with a fork and stir in cilantro.

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