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Nutrition Facts

Serving Size 1 (88g)

Recipe makes 4 servings

The following items or measurements
are not included below:

1 pizza dough

2 tablespoons dried Italian seasoning

Calories 222
Calories from Fat 155 (69%)
Amount Per Serving %DV
Total Fat 17.3g 26%
Saturated Fat 9.2g 45%
Monounsaturated Fat 6.5g
Polyunsaturated Fat 0.8g
Trans Fat 0.0g
Cholesterol 36mg 12%
Sodium 548mg 22%
Potassium 248mg 7%
Total Carbohydrate 5.8g 1%
Dietary Fiber 0.2g 0%
Sugars 0.4g
Protein 11.4g 22%
Vitamin A 528mcg 10%
Vitamin B6 0.1mg 5%
Vitamin B12 0.7mcg 12%
Vitamin C 2mg 4%
Vitamin E 0mcg 1%
Calcium 286mg 28%
Iron 0mg 3%

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how is this calculated?

Delicious Tomato White Pizza Recipe #182031

White pizza is a pizza without tomato sauce, and it is very delicious and my family loves it. My favorite pizza dough recipe is recipe #23137 here on recipe zaar. The pizza smells very good while in the oven too. If you don't like alot of garlic, you can use less. I've NOT tried using storebought dough, so cooking time could be different if you use it. I hope you enjoy the recipe! :)
by Sweet Chef

15 min | 5 min prep

SERVES 4 -8 , 1 pizza

  1. Pre-heat oven ro 445*F.
  2. Take tomato pieces and broccoli and place in bowl. Drizzle olive oil over and add seasoning and 1 minced clove of garlic.
  3. Toss to coat evenly, set aside.
  4. Roll out dough to 1/4"-1/2" thickness.
  5. Roll edges to make crust.
  6. Bake on a pizza pan sprinkled with cornmeal for 2-3 minutes at 445*.
  7. After done pre-baking, brush olive oil all over crust (this prevents it from drying out).
  8. Sprinkle on desired amount of cheese, vegetables, and rest of minced garlic.
  9. Bake in 445*F oven for 10-15 minutes.
  10. Enjoy! :).

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