Applesauce Chip Nut Cake Recipe #182015
Given to me by neighbors, Robin and Tommy, and it is just a yummy, moist cake tasting wonderful with a dollop of whipped cream.
by Lalaloob
1½ hours | 20 min prep
SERVES 12
- 3 cups flour
- 1 1/2 teaspoons baking soda
- 1 1/2 teaspoons cinnamon
- 1 teaspoon salt
- 3/4 teaspoon nutmeg
- 1/4 teaspoon clove
- 1 1/4 cups chopped nuts
- 1 3/4 cups sugar
- 3/4 cup butter
- 3 eggs
- 1 1/2 cups applesauce
- 1 (12 ounce) package chocolate chips
- Mix dry ingredients except sugar, chips and nuts.
- Cream sugar and butter.
- Add eggs one at a time. Beat well after each.
- Add flour alternately with applesauce.
- Fold in one cup chocolate chips and 1/4 cup nuts.
- Put in greased tube pan.
- Put nuts and chips on top and press down gently.
- Bake at 350 degrees about one hour until done.
- Great with whipped cream.
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5 stars