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Nutrition Facts

Serving Size 1 (157g)

Recipe makes 4 servings

Calories 264
Calories from Fat 106 (40%)
Amount Per Serving %DV
Total Fat 11.8g 18%
Saturated Fat 7.4g 36%
Monounsaturated Fat 3.0g
Polyunsaturated Fat 0.5g
Trans Fat 0.0g
Cholesterol 30mg 10%
Sodium 89mg 3%
Potassium 437mg 12%
Total Carbohydrate 42.1g 14%
Dietary Fiber 2.6g 10%
Sugars 29.5g
Protein 1.4g 2%
Vitamin A 411mcg 8%
Vitamin B6 0.4mg 17%
Vitamin B12 0.0mcg 0%
Vitamin C 8mg 14%
Vitamin E 0mcg 1%
Calcium 24mg 2%
Iron 0mg 3%

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Sauteed Bananas Recipe #180063

This reminds me alot of Bananas Foster. It goes really well with breakfast, and is very simple and easy. Kids love them.
by lazyme

20 min | 10 min prep

SERVES 4

  1. Melt butter. Dissolve cornstarch in water. Add to skillet. Add brown sugar and raisins.
  2. Boil for 2 minutes, stirring constantly.
  3. Remove from heat, add lemon juice.
  4. Slice bananas and stir into mixture. Serve immediately. (Do not cook the bananas.).

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