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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (151g) Recipe makes 3 servings The following items or measurements mixed spice low-fat tofu |
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| Calories 503 | ||
| Calories from Fat 13 | (2%) | |
| Amount Per Serving | %DV | |
| Total Fat 1.5g | 2% | |
| Saturated Fat 0.2g | 1% | |
| Monounsaturated Fat 0.3g | ||
| Polyunsaturated Fat 0.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 31mg | 1% | |
| Potassium 1374mg | 39% | |
| Total Carbohydrate 85.8g | 28% | |
| Dietary Fiber 43.3g | 173% | |
| Sugars 3.3g | ||
| Protein 36.7g | 73% | |
| Vitamin A 73mcg | 1% | |
| Vitamin B6 0.8mg | 38% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 7mg | 11% | |
| Vitamin E 0mcg | 1% | |
| Calcium 82mg | 8% | |
| Iron 10mg | 60% | |
½ day | 10 min prep
SERVES 3
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