Simple Vanilla Cupcakes Recipe #178370
easy and simple but can be made individual with a slight twist or a special icing
40 min | 20 min prep
20 -25 cupcakes
- 2 cups flour
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 1/2 cup butter, softened
- 3/4 cup sugar
- 2 eggs
- 1 cup milk
- 1 teaspoon vanilla essence (optional)
- preheat oven to 375f or 170c; line muffin cups with papers.
- cream butter and sugar till light and fluffy. beat in eggs one at a time.
- add flour (mixed with baking powder and salt) alternating with milk beat well; stir in vanilla.
- divide evenly among pans and bake for 20 minutes. let cool in pans.
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5 stars